Cremolata strawberry, melon, watermelon, pineapple
1500 g. Rogelfrut frozen strawberry purée
600 g. sugar
1900 g. water
Cremolata strawberry and orange
1000 g. Rogelfrut frozen strawberry purée
500 g. sugar
650 g. water
The CREMOLATA is a product made with water, fruit and sucrose. Both vertical and horizontal machines are used, scraping continuously in order to obtain a finer consistency than a granita.