FROZEN FRUIT PULP: THE ADVANTAGES

CONSTANT QUALITY
We transform in pulp only the carefully selected fruits: healthy, savoury, ripe at right point, coming from the reliable suppliers, rigorously kept under control. The rapidity of the freezing process and the reliability of our storing system guarantees the quality of the frozen pulp all year round.

100% NATURAL
During the production process, we don’t add any preservatives, artificial flavours or dyestuffs to fruit. The product is 100% natural and when frozen it preserves its characteristics, such as colour, flavour, aroma.

RELIABILITY
We use high-tech machines, which guarantee better homogeneity and quality of our production comparing to the artisan one.

HYGIENE
We constantly supervise the production process, in accordance with the inspection plans required by the regulations in force for food industry (HACCP): our product is technologically valid and safe from the microbiological point of view.

COMPETITIVE PRICES
The difference in price between frozen and fresh fruit is only apparent one: the quality of the pulp allows you reduce around 15-20% the standard dosage, while the flavour and look of the product remain the same. Besides, by using the fruit pulp instead of fresh fruit you’ll spare time, since you’ll be able to skip the boring and less pleasant stages during the preparation of the fruit ice-creams and pastries.

THE RANGE

FROZEN FRUIT PULP:

- Without any addition of sugar:
banana, mango, passion fruit*, papaya, pine-apple, extra peach*, coconut, carrot, tropical mix.     

- With addition of 10% of sugar:
apricot, strawberry, raspberry, melon, wild berries, apple, black currant (cassis), blueberries.

- Squeezed juices with no addition of sugar:
orange, lemon, tangerine, pink grape-fruit, lime (green lemon).

UNFREEZING:
The best method is slow unfreezing which allows the fruit to maintain all its original flavour.
Leave the fruit at the room temperature or in the fridge. The fruit pulp should be left in its container. When the pulp is completely unfrozen, open the container and simply take the quantity you need.
The quickest method, which can be used in urgent cases and unexpected situations, is to put the closed pack in the running water.
It is also possible to unfreeze quickly the fruit pulp in the micro-wave. Please bear in mind that the too high temperature may cause the loss of aroma.

STANDARD PACKS
Fruit pulp in packs of 1kg (6 packs per box)
Fruit pulp in packs of 10 Kg (2 bags per box)